sesame sesame sesame

sweet soup ingredients:
black sesame 50g
rock sugar 100g
water 5cups
cream 1/2cup

thickening ingredients:
rice 2tbsp
water 1/2cup

methods:
1. mix rice with 1/2cup of water. soak for 1 hour & blend it in a blender. (thickening)
2. soak the black sesame in water for 30 minutes
3. drain & stir-fry the sesame until fragrant. (no oil needed)
4. add a cup of water with the sesame & blend in a blender, pour in the rest of water.
5. add sugar & heat until dissolved, cook at low heat for 1 hour.
6. add cream & thickening in medium-high heat until boil.